Food-borne Disease

Food-borne Disease

Social Questions > Health > Illness
Social Questions > Health > Nutrition > Food safety

Food-borne disease

Eurovoc reference

c_28750470 Food-borne disease

Related concepts

Alternative Concepts

  • Food-borne zoonose
  • Campylobacteriosis
  • Salmonellosis
  • Listeriosis
  • Food-borne zoonotic disease
  • Escherichia coli infection
  • E.coli infection

Definition

A disease caused by consuming food or drinking water contaminated by pathogenic (disease-causing) micro-organisms such as bacteria and their toxins, viruses and parasites. Source: European Food Safety Authority (EFSA). Available at: <a href=

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Properties and Values of Food-borne disease

  • URI https://en.legalthesaurus.org/food-borne-disease/
  • skos:Concept: https://en.legalthesaurus.org/food-borne-disease/

Preferred lexical labels

Generic concepts

Specific concepts

Related concepts

Alternative lexical labels

Documentation notes

Thematic indexing

Other general information

[rtbs name=”thesaurus-lawi”][rtbs name=”microthesauri”][rtbs name=”skos”][rtbs name=”thesaurus-eurovoc”]


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